Bourbon Chai Spritz
Infused with the lush flavors of peach and a kick of spicy ginger, the Bourbon Chai Spritz cocktail is an adventure in a glass. Whether you're basking in the sun or lounging in the shade, one sip will whisk you away on a mini-vacation. And for those who prefer their adventures alcohol-free, simply skip the bourbon for a refreshing mocktail.
Bourbon Chai Spritz
Oregon Chai
1 drink
Cocktails
Extra Twist: This cocktail can be converted into a non-alcoholic drink by simply removing the bourbon.
Ingredients
- 1� cups Ice
- 6 oz. Oregon Chai Original Chai Tea Latte Concentrate
- 1� oz. Bourbon
- � oz. DaVinci Gourmet Peach Syrup
- � oz. DaVinci Gourmet Spicy Ginger Syrup
- 3 oz. Seltzer water
- Orange slice, garnish
Directions
- Add ice, Oregon Chai Original Chai Tea Latte Concentrate, bourbon, and DaVinci Gourmet Peach and Spicy Ginger syrups to a cocktail shaker.
- Cover and shake vigorously for 15�20 seconds or until well blended.
- Strain into a highball glass filled with ice. Top with seltzer. Garnish with an orange slice.
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