PB & A Chai Toddy
A warm elixir of Oregon Chai Salted Caramel Chai, infused with a swirl of DaVinci Cinnamon Syrup, harmonizes with the rich notes of peanut butter whiskey and the crisp sweetness of apple cider, creating a cozy, indulgent cocktail perfect for chilly evenings.
PB & A Chai Toddy
Oregon Chai
Specialty Coffee
A warm elixir of Oregon Chai Salted Caramel Chai, infused with a swirl of DaVinci Cinnamon Syrup, harmonizes with the rich notes of peanut butter whiskey and the crisp sweetness of apple cider, creating a cozy, indulgent cocktail perfect for chilly evenings.
Ingredients
- 4 oz Oregon Chai Salted Caramel Concentrate
- 4 oz. Milk or milk substitute
- 2 oz. Peanut butter whiskey
- 2 oz. Fresh apple cider
- � oz. DaVinci Gourmet Cinnamon Syrup
Directions
- Combine all ingredients in a large coffee cup or mug. Stir until well blended. Microwave on high for approximately one minute until hot. Serve.
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