PrintSugar Cookies Chai
Ingredients
| Cookies: | |
| Oregon Chai The Original™ Chai Tea Latte Concentrate | 3 Tbsp. |
| Butter, softened | 1 cup |
| Granulated sugar | 1 cup |
| Egg | 1 |
| All-purpose flour | 2 1/2 cups |
| Baking powder | 1 tsp. |
| - - - - - - - - - - - - - - - - - - - - | |
| Frosting: | |
| Oregon Chai The Original™ Chai Tea Latte Concentrate | 1 to 2 Tbsp. |
| Powdered sugar | 3 cups |
| Butter, softened | 1/3 cup |
Directions
In a large bowl, combine 1-cup butter, sugar, egg, 3 Tbsp. Oregon Chai® concentrate. Beat until creamy. Add flour and baking powder and beat until well blended. Divide the dough into two pieces, cover and refrigerate until firm (2-3 hours or overnight.)