CHAI SNACK DIP
PrintIngredients
| Plain, unsweetened Greek yogurt | 1 cup (8 oz.) |
| Cool Whip | ¼ cup |
| Oregon Chai® Powdered Vanilla Chai Tea Latte Mix | 1 packet |
| Sliced fruit | for serving |
| Pretzels | for serving |
Directions
In a large bowl, mix together the Greek yogurt and Cool Whip until completely combined and no lumps remain.
Mix in the packet of Oregon Chai Vanilla.
Chill for about 30 minutes to allow the powder to fully dissolve. Serve with sliced apples, berries, bananas or pretzels.
Store in an airtight container in the refrigerator for up to 7 days.
